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Tata Tasyo Tapsilogan

Tata Tasyo Tapsilogan Lagro Quezon City Branch

Tapsilogan is the term used when tapa, garlic-fried rice (sinangag), and fried egg (itlog) are combined into one meal, which is served primarily during breakfast. However, Tapsilog is also known in different combination of rice meals like "Tocilog" Tocino, Fried egg & Sinangag, "Porksilog" Porkchop, Fried egg, & Sinangag, "Chicksilog" Fried Chicken, Fried egg & Sinangag, "Longsilog" Longanisa, Fried egg, & Sinangag, "Hotsilog" Hotdog, Fried egg & Sinangag, etc. It is also known to be an all time favorite and a quick hunger fix for people who are always on the go. Tata Tasyo Tapsilogan is created and the company believes that one day this will gives a positive feedback in the Industry





Franchise Fee include:
  •  Use of Trade Name and Logo
  •  Use of Operational Business System
  •  Tarpaulin with standee
  •  Major Cooking Utensils
  •  Major Cooking Equipment
  •  Chest Type Freezer(Optional)
  •  Lighted Menu Board
  •  Initial Inventory of Stocks Worth P 2000.00
  •  P 500.00 worth of Free Taste
  •  4 Sets of Uniform with Sun-Visor and Apron
  •  Notarized Franchise Agreement
  •  Business Franchise Orientation "Franchise Business 101"
  •  Dry Run Assistance
  •  Dry Run Assistance
  •  Grand Opening Assistance
  •  Operational Training of Service Crew and Franchisee
  •  Free Delivery of Franchise Package within Metro Manila
  •  Balloons for Opening (optional)
  •  Business Coaching & Reinforcement
  • Will be featured in all Advertising & Promotional Campaign of the company as "New Branch / New Franchisee" such as Entrepreneur Market Watch, TV Shows, Events, and Food Expo

Feel Free to Give Us a Call If You're Interested to Own a Franchising Business.


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